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School Food Service
Now We're Cooking®
Let's Make A Meal: A Study of Oats Oatmeal
Appropriate For: General
Grade Level: K, 1, 2, 3, 4, 5, 6
Date Submitted/Revised: 1/28/2004
Preparation Time: 0-15 minutes
Other materials:  Food Supplies

Curriculum areas:
Language Arts: Reading Comprehension, Writing, Vocabulary
Mathematics: Number Sense, Measurement and Geometry
Health: Cooking, Nutrition

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Lesson Summary:
This lesson on oats complements the grade specific acitivies, which focus on grain staples.
Learning Objectives::
Students will learn about the history and science of oats.
Lesson Plan Text:
Please view attached PDF file for lesson plan.