The following four Asian-language handouts were developed by the California Milk Advisory Board and may be appropriate for your clients. Program brochures are available in Vietnamese, Tagalog and Korean and may be ordered free of charge. Display holders are also available.

Pamphlets

Cheese: Good Tasting, Good for You features basic cheese information and simple recipe ideas for three of the most popular cheese varieties - Cheddar, Monterey Jack and Mozzarella. Available in Tagalog, Vietnamese, and English.

Better Health with Calcium provides basic information about the benefits of dietary calcium. Available in Korean, Tagalog, Vietnamese and Spanish.

The Shape of Good Eating presents the USDA's food guide pyramid in Asian languages and incorporates familiar Asian foodstuffs. Available in Vietnamese only.

Understanding Lactose Intolerance addresses the problems and misconceptions many Asians have about eating and digesting dairy products. Available in Korean, Tagalog, and Vietnamese.