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There are 206 bones in the human body and the skeleton comprises 20 percent of total
body weigh1. The human skeleton is strong, yet light, and almost perfectly
adapted for the movement, protection and manipulative functions it performs. Maintaining
strong, healthy bones can be accomplished by getting the recommended amount of calcium
daily, being physically active and maintaining body weight in the normal weight
range.
Kids/Teen Fractures
Fracture incidence has increased by one-third in boys and one-half in girls compared
to a generation ago2. This can be attributed to the large increase in
childhood obesity, replacement of milk with other beverages such as soda and juice
and a decrease in physical activity due to increased “screen time” such as playing
video games or being on the computer.
Dietary calcium, a key nutrient in milk, has been shown to be a major factor associated
with fracture risk; the greater the calcium intake, the lower the risk of fracture.
Physical activity is another key determinant in bone health. Physical activity is
one of the few ways the body builds up bone density, so when children are inactive
their bones become weaker. Activities that are specifically good for bone health
include weight-bearing activities such as jogging, walking and dancing. Teens can
assess their level of physical activity by completing the Teen BEAT, Basic Exercise & Activity Tracker.
During the teenage and young-adult years, it is important to achieve the highest
peak bone mass possible to reduce the likelihood of developing osteoporosis later
in life. Peak bone mass is attained at about 30 years of age; however, the biggest
impact on total bone mass is determined during adolescence. Calcium is best absorbed
into bones at around age 12 for girls and age 14 for boys. During the years of rapid
growth during adolescence, 40 percent of total lifetime bone mass is accumulated.
Research shows that adequate calcium intake is critical for achieving peak bone
mass and also modifies the rate of bone loss associated with aging. Calcium intake
in early life may account for as much as a 5 percent to 10 percent difference in
peak adult bone mass, which may contribute to a 50 percent difference in the hip
fracture rate later in life. Although other foods such as broccoli, mustard greens
and almonds contain calcium, the best sources of calcium in the Western diet are
milk and dairy foods.
Unfortunately, dietary intake surveys repeatedly show that many children fail to
meet the dietary recommendations for calcium. Nine out of ten girls aged 12 – 19
and seven out of ten boys do not consume adequate calcium in their diet.
According to a study published 2008 in Bone, children who had inadequate calcium
consumption prior to the start of these studies experienced a substantial increase
in their total body bone mineral content (BMC) that was approximately 25 times greater
than children who already consumed adequate amounts of calcium. These improvements
in bone mineral content were achieved when calcium intake was increased to the amounts
recommended in the Dietary Guidelines3.
Parents—Be Your Child’s Partner in Healthy Bones offers realistic suggestions for increasing calcium in the diet during these critical years.
Research also shows that overweight children experience more fractures than normal-weight
children, and children who have a fracture at an early age have a higher rate of
repeat fractures.4 A case-control study in boys aged 3 to 19 years found
that high adiposity and low bone-mineral content were associated with increased
risk of forearm fractures.5 Another study found that high body weight
contributes to fracture risk in children and adolescents who fracture their forearms
repeatedly. Body weight may contribute to fracture risk by placing extra burden
on bones during falls. Lack of physical activity—common in overweight children—may
also play a role in fracture risk, as physical activity is associated with stronger
bones.
The younger a child gets his or her first fracture, the more likely it is that he
or she will have reoccurring fractures. Children who consume three cups of milk
and dairy foods daily and are physically active for one hour on most days are likely
to maintain strong bones and good health.6
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