The Dairy Council of California (formerly called California Dairy Council) was established
on Feb 8, 1919. The organization was conceived during San Francisco Bay ferryboat
commuter trips by two well-known California dairy industry leaders, Sam H. Greene
and Chester Earl Gray after reading about discoveries in the field of nutrition
in the early 1900s. Two articles published in Hoards Dairyman1 specifically
caught their attention, "The Present Situation in Nutrition" and "The
Dairy Industry and Human Welfare" written by Dr. E.V. McCollum from the University
of Wisconsin who discovered vitamin A. McCollum characterized vitamin A as a "vital
life substance in dairy fat".2
Other significant events happening in the country at this time include the formation
of the California Farm Bureau Federation 3 and the formation of the National
Dairy Council4 in 1915. Cities around the country were experimenting
with school feeding programs in the early 1900s.5 All these events inspired
Greene and Gray to bridge the link between nutrition science and dairy products
that led to the formation of the non-profit organization California Dairy Council,
made up of volunteer producers and distributors. They saw an opportunity to provide
service for the public as well as the dairy industry.6
Sam H Greene was the first secretary-manager and F. J. Cummings was the first president
of the newly formed California Dairy Council. Greene served as manager of the California
Dairy Council for 30 years. Dairy Council’s first order of business upon formation
was a statewide survey of school nutrition. California Dairy Council worked with
schools and teachers to survey 130,000 school children and found that on average
36% of children in cities did not receive milk on a regular basis.7 The
results of this survey were instrumental in adding milk to the school lunch menu.
By 1922, California Dairy Council implemented a school milk service to nearly every
major city in the state.8 By 1950, per capita daily milk consumption
increased by nearly 25 percent.9
The 1920’s and 30’s brought the California Dairy Council’s first big strides in
nutrition education, beginning with the "Dairy Product for Health" campaign
targeting PTA parents. It was a time when many children had rickets and other nutritional
deficiencies. "We gave people something of real value without expecting anything
in return," said Greene of his efforts. "We did this in the firm belief
that when facts about our products reached the people in the form of education,
we would reap our rewards in increased use of milk and other dairy products."10
The Mobile Dairy Classroom began in the 1930s as a joint venture between the California
Dairy Council and Venice, CA dairyman Clarence Michel of Edgemar Farms. Michel would
travel weekly to Los Angeles-area schools in a truck built to accommodate a live
cow and teach children how milk and dairy foods were produced. After World War II,
the Dairy Council teamed with Los Angeles City Schools and hired a professional
teacher to increase the program’s educational impact. Ultimately, the program expanded
to include 5 trucks and is available throughout most of California.11
In 1945, the California Dairy Council was reorganized by the California State Legislature
through establishment of the California Dairy Industry Advisory Board. This newly-formed
board adopted the principles of California Dairy Council and began working closely
with the National Dairy Council. Alfred H Ghormley served as the first chairman
of the board and Richard Werner was the first manager. The California Dairy Council
continued but as a sub-unit of the California Industry Advisory Board.12
In 1961, the California Dairy Council (Joe Hart, president) relinquished its name
to the California Dairy Industry Advisory Board and the Advisory Board became the
Dairy Council of California, giving it a better identification with the educational
material used from the National Dairy Council. W. B Woodburn was manager and A.W.
Clark was chairman of the board of the newly named Dairy Council of California.13
By 1963 the Dairy Council of California had grown to employ 19 staff members in
5 offices. The work of the Dairy Council of California expanded beyond schools to
include youth clubs, banks, hospitals, medical conventions, and nursing schools.14
In 2009, Dairy Council of California celebrates 90 years of service. In 2007-08
year Dairy Council reached just over 2 million children with classroom programs
and Mobile Dairy Classroom; just over 3 million adults in health care settings and
parent outreach in schools. Meals Matter website logged over 6 million visits.
15
1 http://www.hoards.com/ Retrieved 2008-12-17.
2 Jones, RE, Industry Builder, The Biography of Chester Earl Gray. Pacific
Books, Palo Alto, 1948, p.95-99
3 http://www.cfbf.com/ Retrieved on 2008-12-17.
4 http://www.nationaldairycouncil.org/nationaldairycouncil/aboutus Retrieved
on 2008-12-17.
5 Gunderson, G. The National School Lunch Program: Background and Development.
Retrieved November 26, 2008. USDA Food and Nutrition Service. [http://www.fns.usda.gov/cnd/Lunch/AboutLunch/ProgramHistory_2.htm
6 California Dairy Council Annual Report, 1920. Online Archive of California,
Guide to California Dairy Industry History Collection. http://content.cdlib.org/view?docId=kt0d5nc666&chunk.id=c02-1.7.8.2.7&brand=oac
7 California Dairy Council Annual Report, July 1, 1920
8 California Dairy Council Annual Report, 1923. Online Archive of California,
Guide to California Dairy Industry History Collection. http://content.cdlib.org/view?docId=kt0d5nc666&chunk.id=c02-1.7.8.2.7&brand=oac
9 Dairy Bonanza- California Early Recognized as Ideal Cattle Country,”
Argonaut, San Francisco, Calif., September 1, 1950.
10 Greene, Samuel H. writings, radio scripts and clippings 1921-1953.
Online Archive of California, Guide to California Dairy Industry History Collection.
http://content.cdlib.org/view?docId=kt0d5nc666&chunk.id=c02-1.7.8.2.7&brand=oac
11 Dairy Council of California News, August 1981.
12 Contract between Samuel Greene and California Dairy Council, 28 May,
1946 Online Archive of California, Guide to California Dairy Industry History Collection.
http://content.cdlib.org/view?docId=kt0d5nc666&chunk.id=c02-1.7.8.2.7&brand=oac
13 Materials relating to dissolution and reformation of organization,
1960-1961, Online Archive of California, Guide to California Dairy Industry History
Collection. http://content.cdlib.org/view?docId=kt0d5nc666&chunk.id=c02-1.7.8.2.7&brand=oac
14 Dairy Council of California Annual Report, 1964.
15 Dairy Council of California Annual Report 2007-08.