The beginning of the New Year is a time when your clients may be more focused on making healthy resolutions. Losing weight, healthier eating and increasing physical activity are always popular New Year’s resolutions. Many people believe these goals are best achieved with a "quick fix" or drastic plan or program. However, research supports that long-term weight loss and sustained healthy lifestyle changes occur slowly over time. Taking small steps toward goals will yield the greatest results. With the proper guidance, accurate information, realistic goals and personal commitment your client's resolutions can become a reality.
In order to get off to a good start for the New Year, have your clients sign up today for our free Meals Matter Nutrition and Fitness Challenge. This four-week Challenge, beginning January 12th, is designed by registered dietitians to help reduce holiday weight gain and renew healthy lifestyle routine with expert guidance on nutrition, fitness and meal planning. It can be offered as a tool to complement the information you provide in individual couseling or group settings such as worksite wellness.
The Meals Matter Nutrition and Fitness Challenge will help establish a pattern of healthy food choices each week by providing a range of features to make meal planning easier, such as nutrition articles, access to healthy recipes and a meal planner to help plan meals over time. Over the course of the Challenge, participants will complete our interactive healthy lifestyle tools, which allow for customized nutrition and physical-activity recommendations based on your client's unique needs and preferences.
Although the Challenge begins January 12th, clients can register now and connect with others through social-networking Challenge pages found on Facebook, Twitter and LinkedIn. These venues help clients connect with other participants for social support before, during and after the four-week Challenge. In addition, members who complete each aspect of the Challenge by Feb. 19th are eligible for a reward so encourage your clients to join today.
Trina Robertson, MS, RD
Project Manager
Maureen Bligh, Registered Dietitian
About me:
Maureen Bligh is a registered dietitian and project manager for the Dairy Council of California. She manages online communication and social media efforts, an internal Nutrition Trends Team and develops online continuing education courses for health professionals.
Maureen's career in dietetics spans over 30 years and began in clinical dietetics and out-patient education at UC Davis Medical Center in Sacramento, California. She provided nutrition education to people of all ages, especially diabetes education for children, pregnant women and adults.
She has passion for providing reality-based, nutrition education to help people enjoy a wide variety of nutrient-rich foods to lead a healthy life. She was delighted to recently discover that her commitment to family meals helped shape healthy attitudes and habits for her two teenage sons.
Follow Maureen on Twitter: @MaureenB_RD